K Asian Kitchen | Our Story
Fried fish and boiled shellfish, on College Street
We're a compact seafood spot on College Street in Beaumont with booth seating, and we do two things under one roof: fried fish and boiled shellfish.
Two ways to cook seafood
The fish fillets come out crispy. The boiled shrimp is spicy and juicy, and the boiled crawfish gets the same treatment.
Crawfish, spicy or mild
You can order it spicy or mild, and you can get one pound or a lot more. Corn, potatoes and sausage go alongside.
Cooked to order
Everything here is cooked when you order it. That's how we keep the seafood fresh.
A second kitchen
If Highway 105 is closer to you, we've got a second location there too.